Your order ships within 48 hours of roasting. Fuga Coffee doesn't sell pre-stocked coffee — every order follows the fresh-roast principle. Delivery across Turkey takes 1-3 business days. Shipping is free on orders over 1000 TL.
Check three things: roast date (should be within 4 weeks), origin information (single origin ensures traceability), and SCA score (80+ guarantees specialty quality). If buying ground coffee, choose the grind size matching your brewing method — V60, espresso, and French Press each require different grinds.
If you own a grinder, always buy whole beans — ground coffee loses 60% of its aroma within 15 minutes, while whole beans stay fresh for 4 weeks. If you don't have a grinder, select your brewing method at checkout; your coffee is ground fresh at order time and shipped in an airtight valved bag.
Start with Brazil if you like chocolatey and balanced, Ethiopia for fruity and floral, Kenya for bright and vibrant. If undecided, use our 'Find Your Coffee' quiz — you'll get a personalized recommendation in 1 minute. Try 250g bags first, then switch to 1 kg for your favorites.
Pay securely by credit or debit card through the PayTR payment infrastructure. Since coffee is a food product, returns are accepted within 14 days for unopened packages. For damaged or incorrect products, just contact us with a photo — free replacement guaranteed.
Buying coffee online is the most reliable way to drink fresher coffee than the supermarket shelf offers — when you buy from the right roaster. At Fuga Coffee, every order ships within 48 hours of roasting; supermarket coffee has often been sitting for months. With SCA 80+ specialty beans, 9 origins, and 8 grind options, you get your coffee exactly the way you want it.
The most critical piece of information when buying coffee is the roast date. Coffee is a food product, and it tastes best within 2-4 weeks of roasting. Most supermarket coffee doesn't even show a roast date — only an expiration date, which tells you nothing about how old the coffee actually is. This is the biggest advantage of buying online from a specialty roaster: you see a clear roast date on the bag.
The second critical choice is whole bean versus ground. If you own a grinder, always buy whole beans — coffee loses 60% of its aroma within 15 minutes of grinding. No grinder? No problem: select your brewing method at checkout (V60, Chemex, French Press, espresso, moka pot, drip machine, Turkish coffee) and your coffee is ground fresh at order time to the exact calibration that method requires.
Origin choice comes down to your palate. For chocolatey, nutty, balanced profiles, start with Brazil and Honduras; for fruity, floral, complex cups, Ethiopia; for bright acidity and blackberry notes, Kenya; for caramel sweetness, Colombia and El Salvador. If undecided, try two or three different origins in 250g bags.
Let's be honest about price: specialty coffee costs more than supermarket coffee, because green bean quality, traceable sourcing, and fresh roasting carry real costs. But calculated per cup, the difference is surprisingly small — a 250g specialty bag makes roughly 15-17 cups. For the price of a single cafe drink, you get a week of far better coffee at home.
At Fuga Coffee, all payments run through the secure PayTR infrastructure, shipping is free on orders over 1000 TL, and delivery across Turkey takes 1-3 business days. Every bag prepared at our Levent roastery ships in an airtight one-way valve package — your coffee stays fresh even in transit.
Buy coffee roasted within the last 4 weeks. Avoid bags without a roast date — an expiration date is not a freshness indicator.
When trying a new origin, buy 250g first. If you love it, move to the 1 kg bag — fresher consumption and better value per gram.
Specify your brewing method at checkout. V60 needs medium-fine, French Press coarse, Turkish coffee powder-fine — the wrong calibration ruins the flavor.
“Ask one question when buying coffee: what's the roast date? If there's no answer, there's no guarantee about that coffee's freshness.”— Fuga Coffee Roasting Team